Hungarians are having breakfast for half an hour

Fewer people are taking time to enjoy breakfast in Hungary, but who are having breakfast, spend nearly half an hour with it eating sandwiches and bakery products. The sweet breakfast is not popular among Hungarians.

Jókuti András, the blogger of Világevő (World Eater) and the Breville, the sponsor of the research want to reverse this negative trend. The goal of the Manchester-based brand and the blogger is to make having breakfast popular again in Hungary, thetrefore they gathered responses about the breakfast habits of the Hungarians for over a week on the website of Világevő (World Eater). Jókuti showed the datas on October 25 on th e Szabadság square while he made easily prepared breakfasts to the visitors, who gathered in the square.