FAO: International food prices stagnated in October
The international index for food prices ended October with a minimal – half a percent – decrease, only dairy products rose in price – reported the Food and Agriculture Organization of the United Nations (FAO).
With this, the October value of the FAO food price index – which tracks the monthly price changes of the most important food raw materials in international trade – was 10.9% below the level of a year earlier.
The cereal price index decreased by 1.0% in one month. Rice prices on international markets fell by 2.0% due to sluggish import demand, while wheat prices fell by 1.9% due to strong supply from the United States of America and intense competition among exporters. On the other hand, quotations for grain crops – led by corn – increased somewhat, partly due to low Argentine stocks.
The vegetable oil price index has shrunk 0.7% since September, after lower palm oil prices due to seasonally high output and depressed demand more than offset gains in soybean, sunflower and canola oils. The price of soybean oil increased mainly due to higher demand from biodiesel producers.
Although the price index of sugar decreased by 2.2%, it still exceeded its value a year ago by 46.6%. The correction in October was due to the rapid pace of Brazilian production, but the possibly shrinking global output limited the fall in the season ahead.
Related news
Cocoa, coffee and tea prices raise global food import bill for richer countries
The global food import bill is expected to increase by…
Read more >The rise in food prices has fallen, and no significant increase in prices is expected until the end of the year
In the past two years, consumers in Hungary experienced a…
Read more >KSH: in October, consumer prices increased by 3.2 percent on average compared to the same month of the previous year
In October 2024, consumer prices were on average 3.2 percent…
Read more >Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >