Fahrenheit 479°

It’s an outrageous idea: popcorn in fine dining restaurants. However, popcorn has already been served in such places by Thomas Keller (owner and chef of Frech Laundry and Per Se). Big hotels also serve popcorn specialities in America. Furthermore, popcorn has become one of the snacks served in elegant bars with various flavourings. This trend has lead to a company called „479° Popcorn” successfully selling its super premium quality, organic selections intended for 4-8 people for USD 33-53.