Supplying restaurants at the highest level

Matusz-Vad Zrt. serves its growing number of Horeca partners with top quality products, innovations, a sales team and its own logistics system. The company was founded in 1994 and opened its first premises in 2000 and the second was established in 2004 in Felsőtárkány. Matusz-Vad Zrt. exports to Slovakia, Austria and Romania too. President-CEO Balázs Matusz told our magazine that they supply 6,000 bars and restaurants with frozen goods, from meats to fruits and vegetables or baked goods. There are 700 items in their portfolio, they have 15 sales managers and use 37 vehicles to transport deliveries every day. Matusz-Vad Zrt. owns a web store and operates a call centre, plus their partners receive the company newsletter Panoráma every other week. The company feels that the time has come to expand their product range and services, for instance by representing brand manufacturers who wish to enter the Horeca segment.