The revenues of Hungarian wine sales increased in Germany

The Hungarian wine sales increased by twenty-five percent in the past two years in Germany, which is the number one export market of the Hungarian wines – highlighted experts on Tuesday in Berlin at a series of events titled Hungarian Harvest, where total of 22 wineries presented their one hundred wines. Mangalica, geese, ducks and wild wild game products were also presented at the Hungarian Harvest event.

The harvest days are held at the Hungarian embassy in Berlin since 2011. This year, the wineries in the National Wine Excellence Program reprsented themselves in the scope of a revised, expanded event, and also held four professional seminars. The organizers reported that the program was accompanied by high interest. The lectures were held in front of a full house as well as the business meetings featuring top Hungarian wines.