The HFI Kft. expanded its production capacity from one billion HUF
The HFI Kft. in Pusztaszer and Mélykút, producing peppercorns, dried herbs, vegetables and fruits and live food supplements, expanded its production capacity from almost one billion forints with the help of the European Union – the company informed MTI.
Image: hfi.hu
According to the announcement, four new equipments were installed during the 356 million HUF subsidy and the related construction works were completed. The primary objective of the project was to modernize the technology of production, thus increasing the production capacity of the enterprise, as well as improving the technological level of processing and the quality of the products sold. (MTI)
Related news
Here is the Szupermenta summer seed test: zucchini in the lead role
Experts from the National Food Chain Safety Office (Nébih) tested…
Read more >AM: St. Andrea Vineyard is the Winery of the Year in Hungary
Hungarian wineries work with faith, perseverance, and loyalty, keeping up…
Read more >Minister of Agriculture: horticultural tenders help maintain
Hungarian melon production Horticultural tenders financed from the rural development…
Read more >Related news
The European Commission proposes the introduction of a new type of tax
With the support of Unicum Riserva, the new series of…
Read more >A special collaboration between Unicum Riserva and the beck@grecsó duo: the “love cane peace” has begun
With the support of Unicum Riserva, the new series of…
Read more >Another recognition for Borsodi Brewery’s good workplace practices
Borsodi Brewery was awarded the Diverse and Fair Workplace Award…
Read more >