EasyJet: the importance of culinary experiences is increasing

According to easyJet’s representative survey, the discount airlines have basically changed travel habits. The number of spontaneous trips have increased, while the time of seasonal tourism has expired, the search for gastronomic delights has been appreciated overtaking  the museum visits and the sightseeing tours.

According to the survey of EasyJet, 16 percent of Hungarians have travelled to abroad in the past three years, during which crossed the border an average of seven times.

People considering the cost and length of the road, when choosing the kind of transportation. For low distances Hungarians choose a car. 69 percent of Hungarians travelled to abroad by car, but almost two-fifths chose flying on a plane since 2009 – is the statement said. (MTI)