A reduce in the proportion of SMEs providing fringe benefits

After the stagnation of the previous quarter, the proportion of SMEs providing fringe benefits has been declined. In the coming year, less than half of the domestic SMEs, only 45 percent of them plans to make use any kind of in-kind contributions.

“The use of meal contribution still leads among the different cafeteria elements followed by the repayment of transport costs and the Széchenyi Rest Cards”- Németh László, head of the K&H SME Marketing Department informs. (Népszabadság Online)