News and articles

Auchan launches sustainable ice cream in Portugal

Auchan Portugal has teamed up with local brand O Gelado to launch a new vegan banana-coconut flavoured ice cream as a solution to food waste. This article is available for...

Read more

Albert Heijn introduces reusable bread bags

Albert Heijn has rolled out reusable bread bags in 600 stores in the Netherlands, in a bid to reduce the plastic content of packaging used in its bakeries. This article...

Read more

Co-op Wholesale to double its private label range

Co-op Wholesale is investing GBP 800,000 in the UK to expand its private label range, in order to offer retailers even more essential products at prices that will help them...

Read more

Lidl Switzerland adds fresh chilled products to food rescue programme

Lidl Switzerland has stepped up its food waste prevention programme by donating chilled fresh products such as cheese, yogurt and fresh meat to the charities Tischlein deck dich and Schweizer...

Read more

Deliveroo launches new home delivery service

Deliveroo’s new Deliveroo Express service in the UK and Ireland gives grocery chains and retailers the opportunity to offer instant home delivery through their own online platforms. This article is...

Read more

Allegro realises EUR 2.6bn sales in 2024

Sales by Polish online marketplace Allegro grew by 7% to reach EUR 2.6bn in 2024. This article is available for reading in Trade magazin 2025/5. Gross merchandise volume (GMV) increased...

Read more

In addition to Hungarians, Slovak millers also reject insects in food

The Slovak Milling Industry Association has joined the initiative of domestic bakers and clearly rejected the use of insects in flour and bakery products, Infostart reported. Despite the fact that...

Read more

New EU guidelines help prepare for the application of the EUDR

The European Commission has published new guidance and frequently asked questions to support the practical application of the EU Regulation on the marketing of deforestation-free products (EUDR). The aim of...

Read more

ALDI is also prepared for the Lake Balaton season: 100 new jobs and longer opening hours

ALDI is preparing for the tourist season around Lake Balaton with special attention this summer. The company is creating 100 new seasonal jobs in its stores in the region, with...

Read more

Customers can get advice from an expert

Lidl Hungary is taking another step towards further popularizing and promoting responsible pet ownership: in collaboration with a veterinary expert, it is sharing tips and advice on healthy pet nutrition...

Read more

Lightning-fast washing without compromise – Coccolino Wonder Wash has arrived

Unilever’s latest innovation, Coccolino Wonder Wash, is a new generation washing gel that is ideal for even 15-minute, low-temperature wash programs, tailored to the needs of modern households. The new...

Read more

This is how PENNY’s opening hours will be on May 1st

PENNY stores will be closed on May 1st, and will be open as usual on the rest of the week. It is worth planning ahead and getting your weekend grilling...

Read more

E-receipt: Számlázz.hu has launched an information site to help businesses

A new life begins for tens of thousands of entrepreneurs: the regulation concerning e-cash registers came into force on April 1st. Based on the regulation, Számlázz.hu, which serves 800 thousand...

Read more

Knowledge leads to career – SPAR at the forefront of dual training

For years, SPAR has been an active supporter of the largest and most prestigious event in Hungarian vocational training, the Szakma Sztár Festival, which will be organized by the Hungarian...

Read more

One beer, countless stories: Soproni has been connecting for 130 years

“The greater the daily rush, the more important it is to feel that we are not alone” – says the new advertisement of Soproni, which is celebrating its 130th anniversary....

Read more

The favorite cake of Hungarians is dobostorta

Whether homemade or store-bought, cakes play an important role in family and community events. According to TV Paprika’s survey*, seven out of ten Hungarians bake cakes, and most of them...

Read more

MediaMarkt: Gadgets gathering dust in Hungarian drawers could be worth hundreds of thousands

The amount of unused electronic devices accumulated in Hungarian households is alarmingly high, according to a recent, nationally representative study commissioned by MediaMarkt. While we typically replace mobile phones only...

Read more

Hungarian beekeeping in serious crisis: the population has halved, there will also be less acacia honey

More than half of the domestic bee population died in the winter, and the April frosts also destroyed the crops of two-thirds of the Hungarian acacia forests, according to the...

Read more

The dark side of AI – who will stop the spread of deepfake?

Deepfakes, or fake images, videos, and audio generated by artificial intelligence, are a growing problem online. As technology advances, it becomes increasingly difficult to distinguish between real and artificial content,...

Read more

Stable labor market awaits the effects of tariffs

In March, the number of employed persons among the working-age population aged 15-74 was 4 million 701 thousand, which is more than 18 thousand people higher than the February level,...

Read more

Aluminium-like glitter in brand building

At the company’s headquarters on Andrássy Avenue in Budapest, HELL ENERGY Magyarország Kft. hosted a meeting for the Green Club and the HoReCa Chapter of the Hungarian Marketing Association at...

Read more

MKIK Vice President: Economic challenges must be turned into opportunities

The role of the Hungarian Chamber of Commerce and Industry (MKIK) is to turn economic challenges into opportunities for entrepreneurs, said the Vice President of MKIK at the opening ceremony...

Read more

GKI Analysis: Has competitiveness taken precedence over sustainability in the EU?

The European Union’s sustainability (ESG) objectives have been a high priority in recent years. The aim of sustainability regulations is to ensure that companies take environmental and social impacts into...

Read more

Domestic superfoods for health and sustainability

People eat more and more exotic “superfoods”, but from a sustainability and dietetic point of view it is better to choose domestic alternatives, says the Hungarian Dietetic Association (MDOSZ). This...

Read more

Henkel and the 10 Million Trees Foundation plant 1,800 trees

Henkel Magyarország and the 10 Million Trees Foundation have been working together for five years. This article is available for reading in Trade magazin 2025/5. As a result of their...

Read more

Portugieser Summit: The anniversary winners are here

On April 23, the 10th edition of the international competition for wines made from the Portugieser grape variety was held, with entries arriving from 5 countries. The international jury evaluated...

Read more

Munch and SPAR save more than 1.1 million food packages

Since 2022 SPAR Magyarország has sold more than 1.1 million food packages with a discount through the Munch app. This article is available for reading in Trade magazin 2025/5. Packages...

Read more

Nestlé surpasses its sustainability targets

One year ahead of schedule, Nestlé cut its global greenhouse gas emissions by 20.38% in 2024 compared to the 2018 levels, achieving an important milestone towards its net zero emissions...

Read more

Farm Europe urges EU to stand up for animal products

A new approach and measures to recognise and value the work of those working in the animal production sector are being called for in EU food policy by 125 like-minded...

Read more

K&H’s parent company among the world’s most sustainable banks

For the third consecutive year K&H’s Belgian parent bank, KBC Group has been granted an “A” rating by CDP, thanks to this becoming one of the world’s most sustainable banks....

Read more
Oldal