This summer’s favorites are presented: Asian cocktails and snacks
Asian gastronomy has been conquering the world for a long time, but so far little attention has been paid to cocktails and snacks. Vietnamese origin Nguyen Thuy Phuong, who has lived in Hungary for more than 30 years, and his friends show the diversity of Asian drinks and snacks. These creations not only pamper the taste buds, but also tempt you on an imaginary journey.
Asia is a huge continent, and Vietnam is now at the center of our beverage curiosity. Phuong has lived in Hungary since he was a child, but he still preserves Vietnamese gastronomic traditions with his family. Preparing food together is part of everyday life, a joint activity of children and adults, women and men. Among other things, he recalled these childhood memories and flavors when he and his friends opened their Vietnamese restaurant called SÁO in the Gozsdu courtyard 10 years ago. Since the opening here, in addition to authentic food, drinks have also played a major role. All of the drink specialties are attributed to Phuong:
“Due to the warm weather and humid climate in Vietnam, drinking tea is common throughout the day. We also enjoy lemonades throughout the day. After sunset, the protagonists of the evenings are the cocktails.”
Related news
Baby boomers drive growth in healthy ageing skincare market
Interest is also growing in products that support both skin…
Read more >Probiotics, botanicals to drive APAC’s health and wellness packaged food in 2024
They were dubbed as rising super ingredients. Probiotics and botanicals…
Read more >Digital natives drive shift in consumer behaviour
The Asian market is witnessing a transformation in the retail…
Read more >Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >