Serving lamb in Sichuan – Video of the da
In this Szechuan restaurant, three-month-old lamb is roasted Mongolian-style, which the groups can then eat in numbered tents – admittedly, in a way that is far from nomadic, but using equipment that is very suitable for the style. The essence is contained in the first 2 minutes of the video, the rest is just the enjoyment of the actors.
Related news
(HU) Van itt néhány sajt, vágod? – A nap videója
Sorry, this entry is only available in HU.
Read more >
More related news >
Related news
Sustainable catering in Hungary: pioneers of the year 2024
In Hungary, sustainability is one of today’s most important challenges,…
Read more >