The new Eger wine competition evaluated the wines of the recent vintage
The Egri Csillag Egri Borvidéki New Wine Competition was held for the first time on January 23. The competition provided an opportunity to evaluate the wines made with the reductive process, from the fresh 2022 vintage.
The actors of the wine region considered it important to start the competition because, based on the trends of recent years, the consumption of rosé and white wines is constantly increasing. And the Egri wine region, as a growing area with exceptional characteristics, is particularly suitable for bottling high-quality wines in these wine categories thanks to its diverse selection of varieties and its cool climate.
At the new wine competition, a professional jury tasted and evaluated the named wines, all of which come from the latest, in this case, the 2022 vintage. The regional mustra, which precedes the traditional wine competition in time, thus enables local wineries to report their results to consumers and the industry earlier than usual.
Related news
The turnover and reputation of Hungarian wine must be preserved
The turnover and reputation of Hungarian wine must be preserved,…
Read more >The 2024 vintage wines performed excellently at the XXI. Synvino Wine Competition
A total of 400 entries were received from 18 wine…
Read more >A global winemaking alliance – introducing The Global AVA international organization
The Livermore Valley Wine Community in California announced the formation…
Read more >Related news
Bunge to sell European margarines and spreads business to Vandemoortele
Vandemoortele will acquire Bunge’s margarines and spreads business in Germany,…
Read more >Hungarian food producers may be in serious danger due to the margin freeze
Following the introduction of the margin freeze, previously strictly confidential…
Read more >Róbert Zsigó: the prices of foods affected by the margin freeze decreased by an average of 17.7 percent
The margin freeze came into effect a week ago, and…
Read more >