Hungarians purchase milk and bread more often than the European average

Most people considers the favorable price / performance ratio as the most important factor when buying milk, meat, poultry, and deli goods.

The majority of the Hungarian costumers purchase meat, poultry, bread and pastries, as well as fruits and vegetables in professional stores.

Hungarian consumers buy bread or pastries most often. 68 percent at least four times a week or more. Another 28 percent one to three times a week. (Nielsen)