Coffee quality is becoming increasingly important when choosing a restaurant

By: Trademagazin editor Date: 2019. 02. 20. 10:22

Most restaurants still do not pay enough attention to the quality and the serving of coffee – Világgazdaság Online wrote.

According to the 2018 restaurant test of Dining Guide, the situation of coffee supply has not improved in Hungary. The choice, the quality of coffee and the serving of coffee were judged to be better than average only in a few places among the examined restaurants. (vg.hu)