A healthier diet helps reduce water consumption
If people change to healthier diet with more fruits and vegetables, the “water footprint” may drop by up to 55 percent according to a new study.
“The main message is that if we eat healthier, whether with meat or without meat, we will not only be healthier, but also reduce our water consumption significantly” BBC quotes Davy Vanham, member of the European Commission’s Joint Research Center (JRC). (MTI)
Related news
Heineken curbs global water use by 11%
Heineken reduced its water use by 11% globally last year…
Read more >The World Science Forum starts in Budapest today
The World Science Forum (WSF) begins today in Budapest, with…
Read more >Calls for tenders supporting the development of irrigation for producers can be commented on
The social negotiation of new calls for tenders aimed at…
Read more >Related news
GKI Analysis: Without EU funds, the domestic economy would just flounder
On May 1, Hungary marks the 21st anniversary of joining…
Read more >NGM: we always take action against unjustified price increases, inflation may decrease further in the coming months
The government is successfully fighting price increases. In April, inflation…
Read more >April inflation was higher than expected
In April, annual inflation was 4.2 percent, and prices rose…
Read more >