Trademagazin > News and articles > Events > Andalusian tulip in Hungary, the appearance of Spanish flavors in the domestic kitchens
Andalusian tulip in Hungary, the appearance of Spanish flavors in the domestic kitchens
The Extenda (Trade Development Bureau of Andalusia) organized its successful Andalusian Recipe Contest for the second time. The organizers are awaiting recipes that are containing at least one Andalusian ingredients.
The contestants, uploaded a total of 27 recipes to the “One pinch of Andalusia” Facebook page and were very creative. The winner for example – Csermely Győző, alias GOCK – created his 'Tulip of Andalusia' recipes that won the recognition of the jury with its fantastic taste addition and beautiful serving.
Related news
More related news >
Related news
Alimentaria & Hostelco: sustainability and responsible production in the spotlight
Food and hospitality trade fair Alimentaria & Hostelco took place…
Read more >Retail trade and FMCG have become more attractive to workers
On 25 April Randstad Magyarország published the list of Hungary’s…
Read more >CSAOSZ conference: reducing food loss via sustainable packaging
The National Association of Packaging and Materials Handling (CSAOSZ) has…
Read more >