Butter consumption has become a privilege of the wealthy
According to GfK Hungária’s Household Panel survey, the butter, butter cream, cheese cream and plastic-cup margarine category is going through a restructuring process. In January-May 2012 volume sales of these spreadable products kept shrinking. It is interesting that plastic-cup margarine – the cheapest segment – sales suffered the most, while butter – the most expensive from these products – sales improved. As a result, butter’s volume share augmented 2 percentage points and plastic-cup margarine’s share fell 1.6 percentage points. Another important factor is that typically margarine’s penetration is even across households with different income levels, while butters sales are concentrated to more well-off households.
Related news
Related news
New generation of plant-based meat alternatives are high in salt and expensive
While the vast majority of plant-based meat substitutes significantly reduce…
Read more >Baby boomers drive growth in healthy ageing skincare market
Interest is also growing in products that support both skin…
Read more >Dunnhumby and Placer.ai use new AI-based tool to analyse competitive threat
Dunnhumby and Placer.ai have developed a new AI tool for…
Read more >