The psychology of eating grasshoppers?
🎧 Hallgasd a cikket:
In non-Western cultures insects are an important food source, providing proteins, fats, vitamins, minerals, and fiber. Where eating insects is a norm, people can tell the difference between good insects and bad insects and identify seasonal differences in arthropodal food choices (when to harvest larval states, which adults to avoid, etc.) So why are Americans so averse to this food source?
Related news
More related news >
Related news
A high-prestige programme
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Free-from, but still complete
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >The Consumer Protection Authority inspected beach buffets, festivals and ice cream parlors
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >