Trademagazin > News and articles > Market News > Agriculture and the wine sector are preparing for the challenges of climate change
Agriculture and the wine sector are preparing for the challenges of climate change
The Mathias Corvinus Collegium and the Institute of Climate Policy held an exclusive expert discussion on the impact of climate change on Hungarian agriculture, viticulture and wine culture.
At the forum chaired by Litkei Máté, Director of the Institute of Climate Policy, the invited guests agreed that Hungary is one of the most vulnerable countries to climate change, and the signs of this are clearly visible in agriculture and the wine sector, but the profession is preparing for the challenges.
Related news
Summer-kick-off wine and champagne festival on Szabadság Square
The highly successful Wine & Sparkling Wine Festival and Junibor…
Read more >Current developments could determine the future of winemaking for decades
The future of Hungarian winemaking may be determined for decades…
Read more >Wine promotion support helps domestic producers access the market
A program to promote Hungarian wines domestically and abroad will…
Read more >
More related news >
Related news
A broad dialogue has been launched on the collection and processing of animal by-products
At the initiative of the National Chamber of Agriculture (NAK),…
Read more >Nébih: From 2025, food chain supervision fee returns must be submitted to the National Tax and Customs Administration
The 2025 food chain supervision fee returns must now be…
Read more >The Agricultural Museum’s carnival programs are about sustainable nutrition.
The Agricultural Museum’s carnival program Little Farmers, Big Adventures aims…
Read more >