The Hungarian delicacy cucumber has no equal
Especially if it’s officially high quality! The time has come for the king of pickles, the pickled cucumber loved by many of us, to enter the ring for the KMÉ trademark.

(Photo: Pixabay)
The first step on the way to the KMÉ trademark is always the use of the right raw material, i.e. in this case the perfect raw cucumber. Only fruits with a maximum length of 14 cm that are uniformly cylindrical and not deformed meet this requirement. In addition, they come from a small-seeded, disease-resistant, non-bitter variety.
Cucumbers that meet the above requirements in all respects can only be filled in transparent, glass packaging
But this is far from the end of expectations. There is no room for cut, broken parts or stem residues longer than one centimeter in high-quality pickled cucumbers. Damaged, stained or noticeably crooked vegetables are also undesirable.
Finally, let’s talk about the right topping!
This ingredient must be appetizingly transparent, free of veil-like plaque and sediment, which completely covers the cucumbers lined up in the glass!
KMÉ
Related news
A new organization in the certification process of increasingly well-known High Quality Food (KMÉ) branded products
Following the request of ÉLBC NKft., which exercises the trademark…
Read more >Traditional pastries of excellent quality, for generations
Founded in Pécsvárad, Aranycipó Ltd. has been producing high-quality baked…
Read more >SPAR Hungary is committed to outstanding quality
SPAR entered the Hungarian market in 1990 and opened its…
Read more >Related news
A new era in the global economy? – New challenges for our country
May 2025 brought an acceleration of change in the global…
Read more >This is how you can keep your hair and skin healthy during the approaching summer heatwave
Styling, dyeing and blow-drying can all weaken the internal structure…
Read more >New cycle, stable operation, unchanged direction – ÖRT management has received trust
The General Assembly of the Hungarian Self-Regulatory Advertising Board (ÖRT)…
Read more >