Hisa Franko became the first three-star restaurant in Slovenia
Hisa Franko became the first restaurant in Slovenia and the Eastern European region to boast three Michelin stars, and Milka in Kranjska Gora received its second star, Slovenian public television reported on Tuesday, citing the announcements of those involved.
Ana Ros, the chef of the Hisa Franko restaurant, was chosen as the best female chef in the world in 2017. The Michelin Guide had not previously examined Slovenian gastronomy, but it was precisely because of Ros that it decided to publish a regional guide for Slovenia in 2020.
“The third Michelin star is recognition of our commitment to creativity, innovation and culinary art. This confirms that we are on the right path,”
said Hisa Franko, located in the Soca Valley, after being the 140th restaurant in the world to receive the Michelin guide’s highest award. recognition.
“Hisa Franko impressed the Michelin inspectors with its constantly improving quality compared to the first edition of the Michelin Guide Slovenia, boasting a unique tasting menu, dishes that stand out with original colors, flavors and textures,”
wrote the Michelin Guide.
Related news
SPAR campaigns for a sustainable future in Slovenia
SPAR Slovenia has launched a new campaign entitled “What Circulates,…
Read more >SPAR Slovenia supports sustainable shopping
SPAR Slovenia encourages eco-friendly practices as part of its sustainability…
Read more >Fast-growing supermarket chain Studenac nurtures high ambitions
Studenac, one of the fastest-growing food retailers in Central and…
Read more >Related news
More chances, less hassle: the recipe of a good promotion
Gábor Tolnai, head of marketing insight division at Kantar Hoffmann…
Read more >NESQUIK STRAWBERRY MILK-MIX: Strawberry flavoured milk mix 350 G
With the Nesquik Strawberry flavoured milk mix, you can make…
Read more >