Varga Winery started harvesting with Csabagyöngye this year as well
Varga Máté Péter reported that the harvest in the settlement belonging to the Balatonboglár wine region could have started a week later than in previous years. The purchase price increased from the 85 HUF of last year to 100 HUF per kilogram, because the demand from Csabagyöngyé is higher than the supply. The hybrid grape variety is the first new wine in Europe to be made by a reductive process, without maturation, and is expected to hit the stores in mid-September. (MTI)
Related news
Table grapes can be one of the winners of climate change
While fruit growing is becoming more and more unpredictable due…
Read more >Drought vintage: smaller quantity, but outstanding quality is expected
Due to the drought, this year’s vintage may be characterized…
Read more >The harvest starts earlier: we can expect a weaker apple yield in Hungary this year
This year, the harvest can start earlier than ever before…
Read more >Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >Milk and dairy products are becoming more expensive: what is behind the price increase?
The price of milk and dairy products has increased significantly…
Read more >