The Costes has become the restaurant of 2012
The Costes restaurant was elected as the restaurant of the year 2012, so the restaurant in Budapest won the Dining Guide award for the second time after 2009. The award is the most prestigious recognition in domestic hospitality.
Miguel Rocha Vieira, the main chef of Hungary's first Michelin-star restaurant took over the recognition of Friedrich Wilhelm Raiffeisen-Dining Guide on Monday night from Bálint Attila sector business leader, who is also the representative of Raiffeisen Bank. (MTI)
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