2014: the year of the pear at the Budapest Pálinka Festival
The participants of the Budapest Pálinka Festival, that will be held between 15 to 18 May can choose from more than 400 kinds of distillates, where this year we will celebrate the year of pear.
The thematic series of the festival will continue in 2014 in which this time pear will be starring, after plum, peach and cherry. In addition to sweets and dishes inspired by the queen of fruits pear pálinka specialties will receive the most attention, including the Pear Pálinka of the Year, which is born from the blended distillation of the domestic distilleries. The audience can taste the Pear Pálinka of the Year for the first time here.
You can find out more of the Budapest Pálinka Festival here: http://budapestipalinkafesztival.hu/
Related news
Related news
A historical journey in the footsteps of Hungarian wine – The Rubicon and MKIK lecture series continues in Eger
On May 15, the joint program series of the Rubicon…
Read more >Food truck season kicks off with a goulash cannon and a dachshund race
Hundreds of years old “food trucks” are arriving at Kincsem…
Read more >The 44th National Wine Competition opens on May 13 – Minister of Agriculture Dr. István Nagy to serve as Patron-in-Chief
The National Council of Wine Communities (HNT) will host the…
Read more >