Irish poultry exports surge by 18% in 2025

By: STA Date: 2026. 03. 24. 10:40

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The Irish poultry sector saw impressive growth in 2025, with total exports up 18% to almost €165m. The UK remained the most important market, with exports up 20% to €105m. The annual figures come from a report by the Irish Food Industry Council, which shows that even the smaller egg exports showed significant growth.

(Photo: Pixabay)

The production side also expanded, with Irish poultry output up 6% and processing plants for export markets slaughtering around 120m animals during the year. The vast majority of the processed stock – around 96% – continued to be chickens, with the remainder being ducks and turkeys.

Strong domestic demand

The domestic market continues to provide a stable basis for the sector. Consumer demand remained strong, partly driven by high beef prices, with price-sensitive consumers increasingly turning to more affordable chicken.

Export market developments

Exports to the European Union increased by 12% to EUR 35 million, with different trends across Member States. The Danish, French, Spanish and German markets expanded, while Dutch exports declined. Non-EU markets also performed well, with exports increasing to EUR 25 million. Africa in particular stood out, with exports reaching EUR 18 million, driven mainly by demand from South Africa and Ghana.

Outlook for 2026

If prices remain high and the avian influenza situation does not worsen, European poultry production is expected to continue to grow moderately in 2026. Consumers continue to view poultry meat favourably as a versatile and affordable source of protein, and feed costs remain relatively low. However, the sector faces challenges: supply chain disruptions, a shortage of hatching eggs and trade restrictions due to avian influenza could pose risks to further growth.

NAK