The Sikér Malomipari Zrt. introduced a new grinding technology

By: trademagazin Date: 2015. 07. 07. 11:30

The Tatabanya-based Sikér Malomipari Zrt. introduced a new grinding technology in its New plant in Szekszárd. The technology helps to produce stable quality flour in long-terms – the company told MTI.

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The technology was implemented within a 464 million HUF worth, 2.5-year long Research and Development (R&D) project. The company won 286 million HUF EU fundings from the Economic Development Operational Programme funds for the implementation of the project. Fifty people; engineers, operators took part in the development. (MTI)

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