Tag "Hungast Csoport"

Tracks leading into the future

At the end of May the Ministry of Agriculture and GS1 Magyarország organised “The role and significance of tracking in the baking and confectionery industry”. Dr Beáta Olga Felkai, head...

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Magazine: Who is eating from my plate?

No matter how tasty the food is, if it is served on a worn-out and broken plate – and guests have to eat it with an overused knife and fork...

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Quality improvement

At the end of November the Hungast Group announced that new companies had joined the Hungarian Ingredients in Public Sector Catering Kitchens programme. Csaba Csúri, the group’s purchasing director signed...

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More companies join Hungast’s HAMM programme

Hungast Group was established in 2000 and today they serve nearly 200,000 people every day, from which 130,000 are children. Recently Detki Keksz and Szobi Italgyártó have joined the group’s...

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Magazine: Hungarian cooking ingredients in public sector catering kitchens

A new programme called HAMM has been launched. The abbreviation stands for Hungarian Ingredients in Public Sector Catering Kitchens. Hungast Group, the biggest player in the Hungarian public sector catering market, organised...

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