Tag "flexitariánus étrend"

Three global studies – one analysis

After two years of absence SIAL Paris, the biggest trade fair of the food industry returned between 15 and 19 October. The trade show was also a place where meetings...

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VAT reduction and the flexitarian diet were the topics at the Plant-Powered Perspectives conference

This year, the Plant-Powered Perspectives conference, a professional meeting for plant-based food manufacturers, catering businesses and civil organizations, was held in Hungary for the second time. One of Danone’s best-known...

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One third of Hungarian consumers already take into account the impact of the food they buy on the environment

A 500-person representative survey * commissioned by Danone Magyarország Kft. On the occasion of Earth Day examined the environmentally conscious decisions of Hungarian consumers regarding food and food purchases. The...

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Magazine: Year of the Rat

Our traditional trend analysis at the beginning of the year makes an attempt at systematising the large volume of information available on food in 2020, the Year of the Rat...

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Magazine: Wining and dining ten years from now

Earlier I already told on the pages of this magazine that by 2030 there will be approximately 110 megapolises on planet Earth, each with a population bigger than 5 million....

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