Tag "fenntartható élelmiszer"

Sustainability Efforts No Longer A ‘Nice To Have’ For Food Outlets

One in five meals in Europe is consumed from out-of-home food services, namely restaurants, food deliveries and food outlets, including those found in supermarkets. Even when eating out, consumers want...

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Sustainable groceries are gaining ground

The most important directions in food industry innovation target sustainability trends. According to Attila Vörös, managing director of the Federation of Responsible Food Manufacturers (FÉSZ), during the pandemic companies were...

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