Tag "egészséges táplálkozás"

Bonafarm and PTE are starting to cooperate in the food industry

The Bonafarm Group and the University of Pécs (PTE) concluded an agreement on food and nutrition science cooperation on Thursday in the seat of Baranya county. According to a document,...

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Kométa: Even sweet is salty

We find the unsalted food tasteless, and in the hands of many of us, the salt shaker is already there before the first bite – Kométa’s Daily Survey reveals. So...

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A comprehensive salt reduction program was launched by SPAR

The store chain has long been committed to a healthy lifestyle. Another example of this is that, in parallel with the reduction of sugar in its own products, it produces...

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Lidl Germany Extends Nutritional Education In Schools

German discounter Lidl has extended its nutrition education project ‘Lidl Fruchtschule’ (Lidl Fruit School) for the fourth year in a row, in order to teach children in primary school the...

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Millions of cardiovascular deaths can be caused by low fruit and vegetable intake

Millions of deaths in the world can be caused by cardiovascular diseases each year, which may be due to the low intake of vegetables and fruits. The first results of...

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Slovenia Introduces Regulation To Limit Trans Fats In Food Items

Slovenia has implemented a new regulation that limits the amount of trans fats in food items sold in the country. The regulation forbids the sale of food containing more than...

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The Frutti and Veggi also encourage children and families to consume fruit and vegetables this year

Most families with children consume little vegetables and fruits. Frutti and Veggi, two mascot figurines of the European Fresh Adventures, are returning this year to fight for a healthy diet...

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The EU’s school fruit, school vegetable and school milk program will continue next year

Thanks to the European Union’s 250 million euros (approximately 80 billion forints) program to promote healthy eating habits among children, schoolchildren will receive milk, fruit and vegetables in the next...

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Vegetables for prescription so we can save on public health spending

How the United States could easily and quickly save 100 billion USD a year on health spendings? A group of US researchers have a good idea how to do it,...

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Aldi: new discount offer strategy and distribution centre in the UK

In Germany, Aldi Nord and Sud will be offering branded products at reduced prices from their permanent ranges. Aldi used to limit these offers to temporary listed products or brands....

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Lidl reduces the salt and sugar content of its branded products by twenty percent

As an innovative and responsible company, Lidl Magyarország is committed to help in the healthy nutrition of families in Hungary by targeting a 20 percent reduction in the salt and...

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400 food and catering companies in Spain are making their products healthier

400 food and catering companies in Spain made a commitment to make their products healthier, reducing the sugar, fat, and salt content by an average of 10 percent – the...

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Dietitian: fiber consumption can prevent from chronic diseases

Fiber consumption can prevent the development of chronic, non-infectious diseases – the Secretary General of the Hungarian Association of Dietitians told M1 news channel on Tuesday. Erdélyi-Sipos Aliz told that...

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Eat more vegetables and fruits!

On average, only 262 grams of vegetables and fruits per day are consumed by a Hungarian, including families with small children. With this amount, we are the last in the...

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Pa-Comp believes that healthy diet is the future

Pa-Comp Kft. celebrates its 25th anniversary with new products, a new design, logo and slogan. We learned from Krisztián Papp, managing director of the Újfehértó-based family enterprise – which employs...

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Focus on conscious nutrition: Health Island is available in all Penny Market stores

Penny Market is celebrating an important milestone: Health Islands are promoting conscious nutrition, are available in all of the businesses of Penny Market. The chain of stores has always promoted...

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Everyone’s beautiful, everyone’s healthy!

According to a recent trend report made by METRO, the health trend is getting stronger among consumers. The company thinks 2019 will be the year of alternative food ingredients. Instead...

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The Honey Breakfast initiative was started in Tata

Honey Breakfast, the Hungarian part of the European initiative to encourage the honey consumption of children has started on Friday in Tata in the Kőkúti Primary School. Within the initiative...

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There is not enough fruit and vegetables in the world for everyone

If everyone wants to have a healthy diet, there would not be enough fruit and vegetables in the world – experts of the University of Guelph said. Canadian researchers have...

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MDOSZ: Hungarian children consume only half of the recommended calcium intake

Compared to the previous years, Hungarian children consume more calcium, but it is still only half of the recommended calcium intake – according to the survey of the Hungarian Association...

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The fifth of the French do have not enough money to eat healthy

The fifths of the French do not have enough money for three meals a day and can not eat healthy – according to the survey of Ipsos published on Tuesday....

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School milk and fruit program covers almost half a million schoolchildren

In the new school year, the school fruit program reaches 550,000 students, while the school milk program covers 430,000 students, the Parliamentary Minister of State of the Ministry of Human...

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Gallicoop: Tips for healthy eating children

After the summer chaos, now it is possible to calculate these days. School start is a good opportunity to finally bring some system into the eating habits of the children,...

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Lectures and tastings at the Vegetarian Festival

The participants of the 22nd Vegetarian Festival can take part in the lectures of nutrition experts, in vegetarian food tastings, and eco- and bio-product demonstrations. The festival will be held...

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How Much We Know About Healthy Diet

Obesity worldwide has been almost tripled since 1975, leading to the spread of diseases such as diabetes, heart disease and some cancers. For a healthier life, countries have developed nutrition...

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Blueberries are more and more popular

In order to prevent the deception of customers, Nébih controls the origin of blueberries offered for sale at domestic shops and markets – origo wrote. Nowadays, the demand for blueberries...

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The Ficsak launches a campaign to promote healthy nutrition

The Young Family Club (Ficsak) and the KidsOasis Nonprofit Ltd. launched the Health Eaters – It is Good to Cook Together! campaign for families prefer cooking and healthy eating in...

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Can sugar be blamed for everything?

According to a report by the Organization for Economic Cooperation and Development (OECD), Hungary has the highest obesity rate in Europe, while at world level we are 4th behind the...

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Nearly half a million children have taken part in the education programs supported by Nestlé

This year, Nestlé Hungária organized its third Food4Talk conference on the World Day of Families, focusing on children’s healthier nutrition. This day, Nestlé also announced its global program for Healthier...

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Education of conscious consumers in Schools

The purpose of the National Chamber of Agriculture is to strengthen the trust in domestic products at quite a young age. Local producers and products were introduced in schools and...

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