Cooperation between the large breweries and the micro- breweries
In order to increase the supply, a cooperation has been established between the large-scale breweries and the micro- and craft breweries for this year's Főzdefeszt – Bart Dániel, director of the Főzdefeszt festival told M1 news channel on Wednesday morning.
One of the largest craft beer festival in Eastern Europe was held a few weeks ago. Bart Dániel, said that the large breweries realized the tends of the world.
He added that the large breweries set new goals for themselves, of which the small distilleries agrre as well. These include improving the quality of beer, enhanceing beer consumption, and beer gastronomy, under which the beer becomes an integral part of the gastronomic culture. (MTI)
Related news
In addition to delicious desserts, poppy seeds are the raw material for many of our medicines
Poppy seeds are not only an excellent traditional ingredient for…
Read more >In addition to delicious desserts, poppy seeds are the raw material for many of our medicines
Poppy seeds are not only excellent as a traditional raw…
Read more >National research: these are Hungarians’ favorite dishes
Although they are more or less open to new things,…
Read more >Related news
The latest issue of Trade magazine is out now!
This time the digital version has been extended to 192…
Read more >After a subdued year, the holiday season is strong
74% of online shoppers, around 3.1 million people, are preparing…
Read more >Battle of the regions: these are the most popular dishes according to Hungarians
Five times the national average of Mexican food is consumed…
Read more >