Two hundred tons of fish at the Tisza Fish Festival
Thousands of people to be hosted during the three days of the International Tisza Fish Festival in Szeged on the first weekend of September from Friday to Sunday.
Frank Sándor Venesz-award winning master chef, host of the festival said that the main venue for the program this year will be the Huszár Mátyás wharf, where they will cook Szeged fish soup in hundreds of giant cauldrons. For the three days of the festival, the organizers are preparing with almost seventy tons of fish fillets. (MTI)
Related news
In addition to delicious desserts, poppy seeds are the raw material for many of our medicines
Poppy seeds are not only an excellent traditional ingredient for…
Read more >
We eat 35-40 percent of our annual fish consumption at Christmas
Although according to the Hungarian diet, we should eat fish…
Read more >
In addition to delicious desserts, poppy seeds are the raw material for many of our medicines
Poppy seeds are not only excellent as a traditional raw…
Read more >Related news
SHEIN’s first Hungarian store has opened
On December 10, 2024, at noon, SHEIN’s first Hungarian store…
Read more >
TikTok conqueror: Dubai chocolate craze at Lidl
As the Christmas holidays approach, there is an increasing demand…
Read more >
Auchan also entered the Dubai chocolate competition
As the Christmas season approaches, not only is there a…
Read more >
