Horeca
Beer at the highest level
At the Hungarian beer culture course of BGE Faculty of Commerce, Hospitality and Tourism, students can learn everything they need to know about small-scale brewing in practice, and can even...
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Innovative vocational training
In order to solve the workforce shortage problem of the hospitality industry, the Marriott Group, in partnership with the BKSZC Szamos Mátyás Training Centre and Civil Impact Nonprofit Kft., has...
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Main sponsor of the Bocuse d’Or
METRO is going to be the main sponsor of the world’s most prestigious cooking competition, the Bocuse d’Or until 2027, thanks to the renewal of the sponsorship agreement, which began...
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Young chefs competition
The 2024-2025 S.Pellegrino Young Chef Academy competition is open to chefs younger than 30 years until 19 June, who can submit a signature dish recipe that conveys their personal vision,...
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The future of food delivery
In Sweden foodora’s rapid food delivery platform – in partnership with local telecom company Tele2 – has announced the launch of a fleet of drones, which will offer fast and...
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How is Hungarian success made?
In January the Hungarian team finished 3rd at the Gelato World Cup in Italy. We asked Renáta Somogyi, the team’s captain about the two-year preparation and the aftermath of this big...
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General meeting 2024
On 12 February the Hungarian Confectioners Guild (MCI) held its annual general meeting and a confectioners’ ball in Balatonalmádi. This article is available for reading in Trade magazin 2024/4 MCI...
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Commemoration at the Gundel memorial plaque
Restaurateur János Gundel, founder of the famous gastronomy dynasty, was born 180 years ago. This article is available for reading in Trade magazin 2024/4 On the occasion of his birthday,...
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Our WATER VISION will be complete with you – Cup Revolution is launching a national design competition
Hungary’s number one reusable cup system, Cup Revolution, is launching a graphic competition on the occasion of World Water Day. The winning works of the competition, called VÍZió, can be...
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The restaurants are waiting for the money to collect the used oil
Many Hungarian restaurants are still waiting for the money from the MOHU for the collection of half a year’s worth of used oil, which arrives with a delay of several...
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Bejgli of the Year competition 2023
At the end of last year the Bejgli of the Year competition was held for the 4th time. The traditional festive specialties competed at Zila Café in Budapest. This article is...
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If the trick never comes… – Video of the day
And this time, of course, we are thinking about the spoon, which, if we read about it in the recipe, we never knew how much it was (i.e. the amount...
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Mátravasút was renewed at a cost of almost HUF 1.2 billion
Mátravasút Gyöngyös-Mátrafüred Mátravasút Gyöngyös-Mátrafüred, the Secretary of State responsible for forests and land affairs of the Ministry of Agriculture, said on Tuesday with a government grant of 1.2 billion forints,...
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Small-scale pepper grilling – Picture of the day
If you’ve ever tried grilling peppers, you know how difficult it is to cook this vegetable evenly. With the clever little “accessory” of Cave Tools, you can grill 24 peppers...
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Hotel Vision Budapest won the Hotel of the Year category
The winner of the Hungarian Hotel and Restaurant Association’s (MSZÉSZ) Hotel of the Year 2023 competition in the Budapest 4* “limited service” category was Hotel Vision Budapest. The hotel opened...
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Three times one-third tableware – Picture of the day
The cutlery that can be unscrewed into three parts is given the snobbish adjective instead of clumsy or senseless, because otherwise they are astonishingly beautiful. It is a pocket-sized, supposedly...
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The treatment of businesses in the area of online shopping is unfair
The letter addressed to László Kovács, President of the Hungarian Catering Association, to Elek Nagy, President of the Budapest Chamber of Commerce and Industry, on the subject of discriminatory regulations...
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How do you want the fried egg? – Video of the day
Making fried eggs is not as easy as it looks from the outside, even a professional can “mess it up” if they don’t use the usual tools. But not with...
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Bejgli and charity
After the Bejgli of the Year competition, the guild’s bejgli charity tour followed. This article is available for reading in Trade magazin 2024/2-3 Thanks to the generous donations of the...
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Stabbed stakes! – The picture of the day
Let’s clarify in advance, my dear, how should my coffee/tea be when you bring it to bed in the morning: I like it with just this much milk! Oh, and...
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The oven is small, but strong – Video of the day
High-performance 8-in-1 garden oven that can be heated to more than 370 degrees C and even has a smoking function. Its special value is that it looks like a Blue...
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MTÜ: the Hungarian team advanced to the European selection of the Bocuse d’Or with the special prize for the best bowl
On March 19-20, Trondheim, Norway hosted the European selection of the international Bocuse d’Or cooking competition, where the Hungarian team secured its place in the final in Lyon, which will...
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Many people would get rid of their Balaton holiday home
Around the time of the coronavirus epidemic, many people bought houses around Lake Balaton, but now many people would get rid of their vacation homes due to the high maintenance...
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New flights to popular holiday destinations
The agreement between the TUI travel agency and Wizz Air creates new opportunities for travelers. As a result of the new cooperation, there are already four weekly flights from Vienna...
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The Hungarian team advanced to the European selection of the Bocuse d’Or
As we reported yesterday, the Hungarian team not only secured its place in the finals of the world’s most prestigious cooking competition – which will take place in January 2025...
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Successful Bocuse performance in Trondheim
On March 19-20, the finals of the Bocuse d’Or Europe 2024 competition took place with the participation of 20 teams – ours were the last to present their creations on...
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Serve breakfast like a king…
Most people think of breakfast as the healthiest main meal – even late risers share this view –and this is something that the food and hospitality industry should take into...
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Hungarians before the Bocuse d’Or – Picture of the day
The boys looked forward to the competition with healthy self-confidence and performed as well as expected: their sixth place was a ticket to Lyon, the world finals....
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