The U.S. government recommends to decrease sugar, salt and saturated fat consumption
The official advice from the U.S. government has arrived: The U.S. government has released its much-anticipated update to the Dietary Guidelines.
The guidelines, which are revised every five years, are based on evolving nutrition science and serve as the government's official advice on what to eat.
One concrete change: Americans are being told to limit sugar to no more than 10 percent of daily calories.
Over the past five years, a growing body of evidence has linked high levels of sugar consumption to an increased risk of Type 2 diabetes and heart disease, even among Americans who are not overweight or obese. (MTI, Járai Judit)
Related news
The European Parliament has adopted new rules for consumer information for certain foods
The European Parliament (EP) has accepted the amendment of the…
Read more >Tesco would move in the direction of healthy products
Tesco, as the largest food retailer in the United Kingdom,…
Read more >Year of the Dragon – expectations of the gastronomy sector for 2024
Chinese astrology predicts the awakening of great energies in the…
Read more >Related news
The quarterly results of the SZÉP card confirm the entrepreneurs’ proposal
According to the announcement issued by the Ministry of National…
Read more >Fish production in Hungary: the industry is struggling with a growing labor shortage
Despite low feed prices and good water levels, the Hungarian…
Read more >Artificial intelligence in winemaking: new technology is changing the way wine is made
Artificial intelligence is revolutionizing American winemaking, enabling remote monitoring of…
Read more >