Restaurants

Rapaz

It is revealing that three quarters of this fast food restaurant’s guest are regulars: the owners must be doing something really well! Two young but experienced cooks decided that they...

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The Mule

Öszvér (‘mule’) brings together two popular things: Czech beer and Hungarian pálinka. They serve 6 kinds of draught beer for HUF 400-550 and they sell 8 bottled beers for HUF...

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The Chef’s Street

A new centre of Hungary’s culinary life is forming at the Downtown Market in Hold Street in Budapest. The Chef’s Street is true to Hungary’s traditions of the absurd: market...

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Tanti

Tanti opened in Hegyvidék shopping centre and the quality of the food they serve is guaranteed by chef István Pesti. The place seats 66 guests (and another 34 on the...

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Söntés

Söntés opened at the end of summer, it is technically part of the Matróz pub and its interior design is minimalist. When guests get hungry they can choose what to...

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Hop and Cow

Hamburger restaurant and beer garden Komló és Tehén (Hop and Cow) opened at the end of July in Budaörs. The new place seats 20 guests and another 14 on the...

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Magazine: Stiegl Austrian Beer House

Stiegl Austrian Beer House opened where the legendary Mészöly beer bar used to be. The place’s flagship is premium quality Austrian beer Stiegl Goldbrau. Guests above the age of 30...

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Zsíros Kenyér Pub

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Baross Bierstube

The owner used to work for a drinks wholesaler and although he is no beer expert, he sees great potential in it. Bottled beers cost HUF 320-690 and a few...

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Le Gourmet de Bordeaux

The 25m² shop is operated by Clarence, a Frenchman living in Budapest for a couple of years now, who is a well-known importer of French groceries. About 150 various products...

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Oldal