Nearly nine-tenths of the workers receive fringe benefits at the Hungarian businesses
At the Hungarian businesses, 88 percent of the employees receive at least one type of cafeteria in 2018.
Most of the interviewed employers, more than 55 percent of them called the local travel or other travel subsidy and the Erzsébet voucher as the most frequently given cafeteria element – the Institute of Economics and Entrepreneurship of the Hungarian Chamber of Commerce and Industry (MKIK GVI) told MTI on Thursday. (MTI)
Related news
What will you be eating tomorrow?
Plant-Powered Perspectives is a business conference, which took place for…
Read more >Younger Consumers Choose Sustainable Packaging, Study Finds
More than half (54%) of consumers aged between 18 and…
Read more >Gen Z Consumers ‘Behave Like Boomers’ When Grocery Shopping: Study
Some 59% of Generation Z consumers prefer to shop for…
Read more >Related news
MSZÉSZ: You can fill out the HOTREC questionnaire until April 8
HOTREC (the umbrella organization of hotel and restaurant associations of…
Read more >(HU) Megint egy Walmart-csokor! – A nap képe
Sorry, this entry is only available in Hungarian.
Read more >(HU) Fagylalt(kiszerelés?) – A nap videója
Sorry, this entry is only available in Hungarian.
Read more >